Food photography with red ingredients in South Africa Creating food photography with red ingredients in South Africa is exciting. The country offers sun almost all year round, producing quality ingredients. Compose eye-catching visuals using sunlight and shade. Red ingredients pop, creating bold and bright photographs.
Spring Photography at the Culinary Table, South Africa. Spring Photography at the Culinary Table, South Africa, starts with a stroll through the garden. It is a unique venue next to Lanseria airport in Gauteng. It is the last place you think of when you think of a herb garden.
A silver lining, How to photograph silver moments in the sunlight while you frame a moment. Light is fascinating. It is the essence of photography.
This week is all about caramel toffee colours in the kitchen and outside. Caramel colours in the kitchen make me think of onions that smell like rich flavours. Toffee coloured tasty oven-cooked pie crusts, savoury or sweet. And then, mix the kitchen flavours with highveld sunsets in the winter fields.
Crispy chilly juicy food photography in a cold South African July winter How do you create crispy chilly juicy food photography stories in a cold South African July winter? Use…